Ingredients
- Dough
- 4 cup(s) Flour
- 1 package(s) Yeast
- 2-1/2 stick(s) Butter
- 3 Egg yolks
- 1 cup(s) Sour cream
- 1 teaspoon(s) Vanilla
- Filling
- 3 Egg whites
- 1 teaspoon(s) Vanilla
- 1 cup(s) Sugar
- 1 cup(s) Ground pecans
- Finishing touch
- powdered sugar
Description
Try This Aunt Ceil's Butter Horns Recipe From A Member Of The MyRecipes Community
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