Champagne-Poached Pear Salad

Ingredients

1/4   cup all-purpose flour 1   egg white, beaten 1/4   cup seasoned fine dry bread crumbs 8   2x1x1/4-inch pieces Brie or Camembert cheese 1   cup extra-dry champagne or apple cider 1/3   cup sugar 1/4   cup water 1/2   teaspoon whole cloves 1/2   teaspoon whole allspice 1   inch stick cinnamon 1   vanilla bean, halved lengthwise (optional) 4   firm, ripe pears, peeled, halved, and cored 10   cups mesclun or torn romaine 2/3   cup dried tart cherries or dried cranberries 1/2   cup broken walnuts, toasted   Champagne Vinaigrette* (see recipe below)

Description

1/4   Cup All-purpose Flour 1   Egg White, Beaten 1/4   Cup Seasoned Fine Dry Bread Crumbs 8   2x1x1/4-inch Pieces Brie Or Camembert

Midwest Living Favicon Midwest Living
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