Ingredients
250g plain flour 125g castor sugar 250g butter 125g rice flour 150g macadamia nuts Icing 200g icing sugar Zest and juice of 2 lemonsDescription
Pour Caster Sugar, Rice Flour, Plain Flour And Softened Butter Into A Bowl And Rub Together Until Smooth, Then Knead For 5 Minutes. Place Onto Flour Dusted Bench And Roll Out To About 2 Cm Thick And Cut Into Required Shapes. Lightly Smash The Macadamias A
LifeStyle FOOD
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