Ingredients
8 ounces soft tofu 1/2 teaspoon dried oregano 1/2 teaspoon white wine vinegar 1/4 teaspoon freshly ground black pepper 2 red bell peppers 2 green bell peppers 2 yellow bell peppers 1/8 teaspoon salt 2 teaspoons balsamic vinegar 1/4 teaspoon salt 1/8 teaspoon freshly ground black pepper 1/8 teaspoon minced garlic 2 tablespoons olive oil 2 tablespoons sliced fresh basil 1 teaspoon kosher salt 1 cup waterDescription
8 Ounces Soft Tofu 1/2 Teaspoon Dried Oregano 1/2 Teaspoon White Wine Vinegar 1/4 Teaspoon Freshly Ground Black Pepper 2 Red Bell Peppers
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