Chicken-and-melon-stuffed Shells

Ingredients

  • 1/2 of a medium cantaloupe, halved and seeded
  • 4 dried jumbo macaroni shells
  • 3 ounces chopped cooked chicken breast
  • 1/4 cup diced honeydew melon
  • 2 tablespoons plain fat-free yogurt
  • 1 tablespoon lemon juice
  • 1 1/2 teaspoons chopped fresh chives
  • 1/2 teaspoon Dijon-style mustard
  • Fresh thyme sprigs (optional)

Description

Chicken-and-Melon-Stuffed Shells Very Enticing And Very Low In Fat! Great For Outdoor Picnics And Parties!

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