Ingredients
- 2 Tbsp. olive oil
- I large head red cabbage, shredded
- 1 large onion, sliced thin
- 1 Granny Smith Apple, chopped or coarsely grated
- 1 cup unsweetened apple juice
- 1 cup red wine vinegar
- 1 cup brown sugar
- 1/4 tsp. freshly ground nutmeg
- 1/2 tsp. grounds cloves
- 1/2 tsp. caraway seeds (optional)
- kosher salt & pepper, to taste
Description
Bavarian Red Cabbage The Perfect Balance Of Sweetness And Tartness, Great Way To Get Those Vegetables In!
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