Ingredients

1 pound fresh broccoli 1 egg, beaten 1/4 cup mayonnaise 1/4 cup milk 1/2 cup grated cheddar cheese 1 (10 3/4-ounce) can condensed cream of mushroom soup 1/2 cup bread crumbs or crushed Ritz crackers 1/4 cup grated Parmesan cheese 3 tablespoons butter, melted

Description

Preheat Oven To 350 Degrees. Lightly Butter A 9-inch Square Pan Or A 1-quart Casserole Dish. Set Aside. Steam Broccoli Until Bright Green And Just Tender. When Cool Enough To Handle, Chop Into Bite-size Pieces And Spread In Prepared Dish. In A Medium Bowl

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