Ingredients
1 beef T-Bone or Porterhouse steak, cut 1 inch thick 1 tablespoon butter 2 tablespoons dry bread crumbs 1 tablespoon grated Parmesan cheese 2-1/4 teaspoons steak seasoning blend 8 ounces button mushrooms, cut into quarters 1/4 cup finely chopped green onionsDescription
Makes 2 Servings
Beef Its Whats For Dinner
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