Ingredients

4 cups water 2 lb. ground beef chuck 2 medium onions, finely chopped 5 to 6 garlic cloves, crushed 1 can tomato sauce (15 ounces) 2 Tbsp. cider vinegar 1 Tbsp. Worcestershire sauce 10 whole black peppercorns, ground 8 whole allspice berries, ground 8 whole cloves, ground 1 large bay leaf 2 tsp. salt 2 tsp. ground cinnamon 1½ tsp. ground red pepper 1 tsp. ground cumin ½ oz. unsweetened chocolate, grated

Description

4 Cups Water 2 Lb. Ground Beef Chuck 2 Medium Onions, Finely Chopped 5 to 6 Garlic Cloves, Crushed 1 Can Tomato Sauce (15 Ounces)

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