Ingredients

For the palacinke
2 eggs
1 tablespoon dark rum
1 teaspoon vanilla extract
2 tablespoons sugar
⅓ teaspoon salt
2 cups all-purpose flour
8 tablespoons melted butter, or more if needed
Zest of 2 lemons, finely grated

For Serving
10 ounces excellent bittersweet chocolate, or semisweet chocolate
1½ cups walnuts, toasted and coarsely chopped
1 cup heavy cream, chilled (plus sugar to taste)

Description

Every Culture Has Its Pancakes And Istria Has Palacinke. Truly No Different From Crespelle Or Crepes, Palacinke Is The Name I First Learned For The Delicious Thin Pancakes My Mother Would Whip Them Up For Us For Dinner. As A Child I Loved Them Any Way Sh

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