Ingredients
2½ cups chicken stock5 tablespoons butter, plus more for the baking dish
4 tablespoons extra-virgin olive oil
1 pound assorted mushrooms, sliced
6 sage leaves, chopped
¼ cup all-purpose flour
3 cups milk
pinch nutmeg, freshly grated
½ head broccoli, in small florets
1 pound spaghetti
5 cups leftover turkey, shredded, without skin and bones
1 cup Grana Padano, grated
¼ cup bread crumbs, dry
Description
What To Do With The Leftover Turkey After Thanksgiving, In My House They Love Turkey Tetrazzini. Turkey Or Chicken Tetrazzini Is A Dish Named After The Famed Italian Soprano Luisa Tetrazzini, Who Was Also Known As The Florentine Nightingale. She Was A F
Lidia's Italy
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