Ingredients

Wild and Brown Rice Stuffing 1 cup (250 mL) wild rice 1 cup (250 mL) brown rice 5 cups (1.25 L) chicken stock 2 tbsp (25 mL) olive oil 1 tsp (5 mL) chopped garlic 2 cups (500 mL) chopped onions cup (125 mL) chopped celery 1 cup (250 mL) carrots 2 cups (500 mL) chopped portobello mushrooms 1 cup (250 mL) dried cranberries 2 tbsp (25 mL) chopped fresh marjoram 2 tbsp (25 mL) chopped fresh tarragon Salt and freshly ground pepper Seasoned Butter cup (125 mL) unsalted butter 2 tsp (10 mL) finely chopped garlic 1 tsp (5 mL) paprika 2 tbsp (25 mL) chopped parsley 2 tbsp (25 mL) chopped fresh tarragon 1 tsp (5 mL) grated lemon rind Kosher salt and freshly ground pepper One 14 lb (6.5 kg)turkey

Description

Enhance Your Bird Inside And Out With This Recipe For A Turkey Stuffed Under Its Skin And In Its Cavity.

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