Ingredients
1 tablespoon extra virgin olive oil
2 cloves garlic, minced
1 zucchini squash, halved lengthwise and sliced 1/8" thick
1 yellow squash, halved lengthwise and sliced 1/8" thick
Salt and pepper
1/2 cup dry white wine
8 slices bacon or smoked pork loin
8 slices Wisconsin Chipotle Jack cheese
8 slices sourdough bread
6 tablespoons butter, at room temperature
Description
Eat Wisconsin Cheese
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