Login to Save Like

Ingredients

2 zucchini, thinly sliced lengthwise
2 yellow squash, thinly sliced lengthwise
2 vidalia onions, sliced 1/4-inch thick
Salt and pepper, to taste
2 plum tomatoes, cut in half and roasted
1/2 cup olive oil
3 tablespoons balsamic vinegar
1 cup fresh basil leaves
1/4 cup extra virgin olive oil
1 cup mayonnaise
1 clove garlic, smashed
1/2 lemon, juiced
Oil for deep frying
1 pound Wisconsin Italico® cheese, cut in 4 thick slices
1/4 cup flour
2 eggs, well beaten
1/2 cup dry breadcrumbs
4 pieces ciabatta or other soft white roll, split
2 cups arugula, washed and dried

Description

Eat Wisconsin Cheese