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Ingredients

• 1 mini ciabatta or panini roll, cut into 12 x ½cm slices
• 1 garlic clove , halved
• 50.0g butter
• 3 large parsnips , halved and quartered, cored and cut into 1cm cubes
• 1.0 tsp truffle oil , plus more to serve if you like
• 2.0 tbsp olive oil , plus more to serve
• handful rocket leaves
• 50.0g Parmesan shavings

Description

BBC Good Food