Truffle-stuffed guinea fowl

Ingredients

  • 1 truffle
  • 1 oven-ready guinea fowl
  • 50.0g butter , softened
  • 450.0g small potatoes , peeled
  • 8 shallots , peeled and left whole
  • 100.0g piece of bacon , diced
  • drizzle truffle oil

Description

BBC good food Favicon BBC Good Food
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