Poached pears in spiced tea

Ingredients

  • 50.0g golden caster sugar
  • 1.0 tbsp clear honey
  • 1 tbsp redcurrant or cranberry jelly
  • 2 spiced fruit tea bags (Pukka's 'revitalise' is good, or apple & cinnamon)
  • 4 firm pears , peeled, halved and core scooped out with a spoon
  • handful fresh cranberries
  • yogurt or sweetened crème fraîche with a little orange juice or zest, to serve

Description

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