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Mackerel with curry spices

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Ingredients

6 medium mackerels , each weighing about 350g/12oz, cleaned, rinsed and dried
4.0 tbsp Thai red curry paste
3.0 tbsp olive oil
juice of 3 lemons
small handful of fresh coriander , roughly chopped

Description

Mackerel's Firm, Oily Flesh Is Perfect For This Tasty Spice Mix, From Nick Nairn

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