Lightly spiced Christmas stuffing

Ingredients

  • 200.0g white bread (about 5 thick slices, crusts included)
  • 1 large onion , quartered
  • 2 garlic cloves
  • large handful of parsley
  • 450.0g good quality sausagemeat
  • 2 Cox's apples , cored, peeled and finely chopped
  • 3 celery sticks, strings removed and diced
  • 100g pack walnut pieces, chopped
  • 1.0 tsp curry powder
  • 1 large egg
  • grated zest of 1 lemon and juice of 1⁄2 lemon
  • 20 rashers rindless streaky bacon

Description

Not Just For Christmas Dinner, So Good You'll Be Eating This All Year Round.

BBC good food Favicon BBC Good Food
View Full Recipe

Back to top