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Ingredients

• 6.0 tbsp vegetable oil
• 20 black peppercorns
• 4 bay leaves
• 4 cardamom pods
• 5 cloves
• ½ cinnamon stick
• 3 onions , finely sliced
• 2 thumb-sized pieces, root ginger , 1 chopped, 1 shredded to serve
• 10 large garlic cloves , peeled
• 5 tomatoes , roughly chopped
• 5.0 tbsp plain yogurt
• 6 small lamb shanks, trimmed, bones cleaned
• 1.0 tsp chilli powder
• 3.0 tsp ground coriander
• 2.0 tsp garam masala
• 35 whole cooked chestnuts
• a small bunch coriander , chopped to serve

Description

These Lightly Spiced Lamb Shanks Are Perfect For An Alternative Christmas Meal Or For Over The Festive Season

BBC Good Food