Ingredients
- 1 aubergine , thinly sliced lengthways
- 3.0 tbsp olive oil
- 4 lamb cutlets or chops, trimmed of fat
- squeeze lemon juice
- pinch paprika
- 2.0 tsp chopped dill
- 1.0 tbsp toasted pine nuts
Description
A Quick Moroccan Inspired Dish That Is Great For Entertaining Friends And Family
BBC Good Food
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