Ingredients
- 1 onion , sliced
- 400g pack skinless chicken thighs , cut into chunks
- 1 tbsp vegetable oil
- 150.0ml chicken stock
- 325g can sweetcorn , drained
- 6 tbsp crème fraîche
- handful parsley or basil leaves , chopped
- 750.0g potatoes , cut into chunks
Description
This One-pot Chicken Dish Can Also Be Adapted For A Veggie Option
BBC Good Food
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