Ingredients
- 400-450g streaky steaks (strips of pork belly ), rind trimmed
- 1.0 tbsp sunflower or vegetable oil
- 400-450g pack of pork sausages (try Cumberland, garlic or sage-flavoured Lincolnshire varieties)
- 4 back bacon chops, about 400g/14oz
- 400.0g can cannellini, haricot, butter or mixed beans , drained
- 1 large onion , chopped
- 4 medium carrots , thickly sliced
- 400.0g can chopped tomatoes
- 1 bouquet garni 'tea bag'
- about 600.0ml chicken stock (from a stock cube is fine)
- 25.0g fresh white breadcrumbs
- 2 garlic cloves
Description
No-nonsense Hearty Meal That Needs Little Or No Side Dishes - A Great Family Meal - By Gary Rhodes
BBC Good Food
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter