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Ingredients

• 2 x 290g 'No Catch....just cod ' boneless fillets, skin on (4 fillets in total)
• 2.0 tbsp olive oil
• 1 bunch spring onions
• large pinch saffron strands
• 2 garlic cloves , chopped
• 400g can butter beans , rinsed and drained
• 600.0ml fresh fish stock
• small handful mint leaves, chopped

Description

Buy Sustainable Cod And Enjoy This Nutritious, Low-fat Treat

BBC Good Food