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Ingredients

• 1½ l turkey or chicken stock
• thumb-size piece root ginger , peeled and sliced
• 2 star anise
• 1 cinnamon stick
• 3 cloves
• 200.0g dried rice noodles , any type
• 2-3tbsp fish sauce
• 2 limes , one juiced, one for wedges
• 400.0g roast turkeys , shredded
• 100g bag bean sprouts
• bunch coriander
• bunch mint
• 4 spring onions , thinly sliced
• 2 red chillies , sliced (leave the seeds in if you like it hot)

Description

This Soup Is A Little Like Pho, A Vietnamese Broth Traditionally Made With Beef And Served With A Plate Of Zingy Fresh Herbs, Chilli And Lime On The Side.

BBC Good Food