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Ingredients

• 1 pound beets
• Kosher salt and freshly ground black pepper
• 6 sprigs fresh thyme
• 6 tablespoons extra-virgin olive oil
• 1 medium onion, chopped
• 2 carrots, chopped
• 2 cloves garlic, chopped
• 6 cups chicken stock, heated
• 2 tablespoons red wine vinegar
• 1 tablespoon honey
• 1 Granny Smith apple, peeled
• 2 tablespoons chopped fresh dill
• Sour cream, for garnish

Description

I Found This Recipe On Food 911: Tastes Of Russia And Had To Make It. I Do Not Like Beets, But My Family Does. I Loved This Recipe Heat Oven To 400 Degrees F. Scrub The Beets And…

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