Asparagus Recipe

Ingredients

  • 3 Tbsp. Butter
  • 3 Tbsp. All-purpose flour
  • 1 1/4 c. Lowfat milk
  • 2 Tbsp. Grated Parmesan cheese, (up to 3)
  •     Salt, (preferably sea salt)
  •     Grnd black pepper
  • 3 x Large eggs
  • 2 can (10 1/2 ounce) cut green asperagus spears
  • 1 Tbsp. Minced fresh parsley

Description

Preheat Oven To 350 Degrees. In A Heavy-bottomed Saucepan Heat The Butter And Stir In The Flour; When It's Blended Add In The Lowfat Milk In 3 Batches, Keeping The Heat Fairly High…

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