Chestnut Almond Torte Recipe

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Ingredients

  • 4 x Egg yolks
  • 3/4 c. Sugar
  • 2 1/4 c. Heaping c. (roughly 1/2 lb unshelled chestnuts, peeled and put through food mill)
  • 2 Tbsp. Dark rum
  • 1 c. Whole, shelled almonds, blanched, peeled, and put through food mill
  • 5 x Egg whites
  •     Unsalted butter
  •     Flour
  • 3 ounce Semisweet chocolate
  • 1 c. Heavy cream, whipped
  • 3 Tbsp. Apricot jam
  • 1 Tbsp. Dark rum
  • 4 ounce Semisweet chocolate
  • 6 Tbsp. Unsalted butter

Description

Preheat Oven To 350 Deg F. Beat Yolks And Sugar Till Very Light And Fluffy. This Will Take Several Min Even With An Electric Beater. The End Product Should Have An Off-white Color.…

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