Ingredients
- 1/4 c. Teriyaki sauce
- 1/4 c. Water
- 2 Tbsp. Sesame seeds, toasted
- 2 Tbsp. Wine vinegar
- 1 Tbsp. Salad oil
- 1/8 tsp Grnd ginger
Description
In A Screw-top Jar, Combine All Ingredients And Shake Vigorously. Cover And Chill. Keeps Several Weeks In The Refrigerator. Excellent For Salad Greens With Minced Chicken!!!
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