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Ingredients

• 1 1/2 lb Dry apricots
• 1 quart Warm water
• 10 lrg Garlic cloves
• 1 lrg Onion -- minced fine
• 1 x 3" piece of fresh ginger
• 1 1/4 c. Vinegar -- (see Note at Bottom)
• 1 lb Sugar -- (see Note at Bottom)
• 1/4 tsp Salt -- I use at least 1
•     Tsp
• 1/4 tsp Cayenne
• 1 c. Raisins

Description

Makes 5 Lbs. Rinse And Put The Apricots In A Bowl With The Warm Water (I Add In The Juice Of 1 Lemon And The Cut Up Lemon Peel) Leave To Soak For 4 Hrs. Chop The Garlic. Peel And…

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