Ingredients
- 1/3 c. Sugar
- 2 tsp Cornstarch
- 1 x Egg white, lightly beaten
- 1 tsp Pure vanilla extract
- 1/2 tsp Grated lemon zest
- 1 c. Part-skim ricotta cheese, preferably without added gums or possibly stabilizers
- 1/2 c. Raisins
- 1 Tbsp. Canola oil
- 1/2 Tbsp. Butter, melted
- 2 Tbsp. Fine dry breadcrumbs
- 8 sht phyllo dough (14x18 inches), thawed if frzn
- 2 Tbsp. Confectioners' sugar
Description
Phyllo Dough, Low In Calories And Fat, Is A Crisp Counterpoint To The Creamy Cheese Filling. To Make Filling: In A Small Bowl, Combine Sugar, Cornstarch, Egg White, Vanilla And…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter