Asparagus Soup Recipe


  • 1 lb asparagus
  • 6 c. chicken stock or possibly canned broth
  • 1/2 c. chopped shallot
  • 1 x potato grated
  •     Salt and freshly grated pepper to taste
  •     Plain low-fat yogurt
  •     or possibly low-fat lowfat sour cream for garnish
  •     Grated lemon peel for garnish
  •     Snipped fresh dill for garnish


In A Saucepan Bring Stock Or Possibly Broth To A Simmer, Add In Trimmings And Let Stand15 Min. Rinse Spears, Pat Dry And Cut Into 1 1/2 Pcs, Reserving Tips. Strain Stock Or…

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