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Ingredients

• 1/2 c. Unsalted Butter
• 1/2 c. Carrots Diced
• 1/2 c. Onions Diced
• 1/2 c. Celery Diced
• 1 c. Broccoli Stems Peeled and Diced
• 2 tsp Dry Thyme
• 2 tsp Dry Oregano
• 1 tsp Dry Sweet Basil
• 1/4 c. Dry White Wine
• 4 c. Chicken Stock Warm
• 1 Tbsp. Worcestershire Sauce
• 1/2 tsp Tabasco Sauce
• 1 c. Diced Smoked Chicken (Recipe Follows)
• 1 c. Cooked Black Beans
• 1 c. Broccoli Florets
• 2 c. Heavy Cream
•     Salt And Pepper
• 2 Tbsp. Cornstarch Mixed With A Little Hot Water

Description

In 1/4 C. Butter, Saute/fry Carrots, Onion, Celery And Broccoli Stems For 5 Min. Add In Thyme, Oregano And Basil; Saute/fry 5 Min More. Add In Wine And Deglaze Pan. Add In Warm…

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