Asian Noodles With Vegetables Recipe

Ingredients

  • 175 gm Chinese egg noodles
  • 1 1/2 Tbsp. Vegetable oil
  • 1/2 x Garlic clove, sliced/peeled
  • 1/2 x Minced onion
  • 1 x Sliced carrot
  • 1/2 x Green pepper, diced
  • 1/2 Tbsp. Soy sauce
  • 1/2 Tbsp. Sesame oil
  • 1 Tbsp. Peanuts

Description

1. Cook The Noodles In Boiling Water For 7 Min. Drain Well. 2. Heat The Oil In A Wok And Stir Fry The Garlic And Ginger For 1 Minute. Add In The Onion And Stir Fry For 2-3 Min. Add…

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