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Ingredients

• 2 lb ripe but hard tomatoes
• 12 ounce angel hair pasta
• 2 Tbsp. extra virgin olive oil
• 1/3 c. minced fresh basil
• 1/4 c. minced fresh parsley
• 2 x scallions, chopped
• 1/3 c. sliced black or possibly green olives
•     Salt and freshly grnd pepper, to taste

Description

Serves: 6 This Quick And Fragrant Summer Dish Will Have You Eating In No Time! Fill A Large Pot Halfway With Water And Bring To A Boil. Plunge The Tomatoes In, Remove The Pot From…

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