All American Salmon Saute With Mushroom Sauce Recipe


  • 1 can Low-salt chicken broth, 14 1/2 ounce size/
  • 6 c. Sliced mushrooms
  • 2 Tbsp. Extra virgin olive oil
  • 2 clv garlic, chopped
  •     Freshly grnd pepper to taste
  • 1/2 c. Non-fat plain yogurt
  • 2 tsp Cornstarch
  • 4 x Salmon steaks, about 6 ounce each


Pour Broth Into Small Saucepan. Bring To A Boil Over High Heat And Reduce To 1 C.. Set Aside. Meanwhile, Saute/fry Mushrooms In Oil In A Large Skillet Over High Heat 5 Min, Or…

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