After Thanksgiving Turkey And Pasta Bake Recipe


  • Refrigerated butter-flavored cooking spray as needed
  • 12 ounce penne pasta
  • 2 c. cooked turkey meat cut into 1" cubes
  • 2 c. coarsely-minced liquid removed no-salt-added
  • canned Italian plum tomatoes
  • 1 ct nonfat cottage cheese - (8 ounce)
  • 1/2 c. shredded reduced-fat sharp cheddar cheese
  • 4 x scallions, including some green tops minced
  • 1 tsp crushed dry basil [Italian]
  • (or possibly 1 tspn crushed dry oregano) [Mexican]
  • 1/2 tsp crushed dry oregano [Italian]
  • (or possibly 1/2 tspn grnd cumin) [Mexican]
  • 1/3 c. unseasoned dry bread crumbs
  • 2 Tbsp. minced flat-leaf parsley [Italian]
  • (or possibly 2 tbspns minced fresh cilantro) [Mexican]


Preheat Oven To 350 Degrees. Lightly Coat A 9- By 13-inch Casserole With Cooking Spray. Cook Pasta According To Package Directions To Al Dente, About 10 Min. Drain Well And Return…

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