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Ingredients

• Steak Tacos:
• 2 tablespoons vegetables
• 2 medium red onions, thinly sliced
• 2 red peppers, thinly sliced
• 1 flank steak (about 1 pound ), sliced into 1/4 inch strips, across the grain
• 1 cup frozen whole kernel corn, cooked according to package directions, drained
• 1 jalapeno without the seeds or ribs, finely minced
• 1 teaspoon ground cumin
• 1 1/2 teaspoon chili powder
• salt and pepper to taste
• 2 tablespoons fresh cilantro, minced
• Warm flour or corn tortillas
• Shredded cheese, sour cream, shredded lettuce, guacamole (whatever you like on tacos)

Description

This Is A Family Favorite. The Original Recipe Came From Bon Appetit But Has Evolved Over The Years To Suit Our Taste. It Is A Great Week Night Meal Because It Doesn't Require Any…

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