Ingredients
- Â Â British measurements
- 3Â 1/2 ounce Butter
- 7 ounce Sweet oat biscuits (cookies)
- Â Â . crushed
- 1 Tbsp. Sesame seeds toasted
- 3 Tbsp. Scotch whiskey
- 2 Tbsp. Lemon juice to taste
- 2 Tbsp. Honey
- 5 fl ounce Double (heavy) cream
- Â Â Minced walnuts or possibly hazelnuts
- Â Â . or possibly fresh raspberries for
- Â Â . garnish
Description
To Make The Base: Put The Butter Into A Large Saucepan And Heat Gently Till Melted. Stir In The Crushed Biscuits And The Sesame Seeds. Press The Mix Into The Base And Up The Side…
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