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Ingredients

• . > (American / Metric measures) <
• . FILLING:
• . 3 large eggs
• . 1/2 cup (110gr) granulated sugar
• . 1 container (~2 cups/450gr.) premium Ricotta cheese
• . 2 tsp. (10ml) of instant coffee (optional)
• . 1 tsp. (5ml) vanilla extract
• . 1/3 cup (80ml) premium Rum (amber)
• .
• . BATTER:
• . 1/2 cup (115 gr) unsalted butter (softened)
• . 1/2 cup (110gr) granulated sugar
• . 3 large eggs (beaten)
• . 1 1/4 cup (125gr) all purpose flour
• . 1 tbsp. (15ml) baking powder
• . 1 finely grated citrus: either orange or lemon
• . 1/2 cup (40gr.) coarsely chopped roasted almonds (optional)
• . 1/2 cup (90gr) coarsely chopped Chocolate bittersweet (65-70%)

Description

All This Talk About APRONS And Grandmothers Got Me Going On Assembling My Notes And Photos To Finally Share With You A Very Cherished Recipe My 'Nonna' Made For Me Growing Up.…

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