Ingredients
- 100 gm butter
- 220 gm noodles, uncooked
- 3 x Large eggs, beaten
- 100 gm cottage cheese
- 500 ml lowfat milk
- 65 gm sugar
- 7Â 1/2 ml vanilla extract
- 350 gm crushed pineapple with juice
- Â Â cornflake crumbs, to top
Description
1. Heat Butter In A 22x33 Pan. 2. Add In Noodles. 3. Combine Remaining Ingredients, Except Crumbs, Spread Proportionately Over Noodles. 4. Top With Crumbs. 5. Bake At 175 FC For…
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