Ingredients
For dough:
- 180 grams of wheat flour
- 60 grams of cold butter, sliced
- 5-6 table spoons of buttermilk or kefir
For topping:
- 1/2 of fennel, sliced
- 1 zucchini, sliced
- 2 eggs, whipped
- 100 ml of milk
- 100 grams of cottage cheese
- 1 table spoon of pesto
- pinch of nutmeg
- 1/2 tea spoon of white pepper
- 1 table spoon of oil
Description
Fennel & Zucchini Tart Recipe. Knead Flour With Butter Till The Butter Is Equally Mixed With Flour With No Big Butter Chunks.Add Buttermilk Or Kefir…
Nibbledish
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