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Ingredients

• 2 c. Cooked chickpeas -)Or possibly(-
• 1 x 1lb4oz can garbanzo beans liquid removed and rinsed
• 1/3 c. Water
• 1 slc whole wheat bread, crusts removed
• 1 Tbsp. Unbleached white flour
• 1/2 tsp Baking soda
• 3 x Cloves minced garlic
• 1 x Egg, sl. beaten
• 2 Tbsp. Minced parsley
• 3/4 tsp Salt
• 1/4 tsp Fresh grnd black pepper
• 1/4 tsp Grnd cumin
• 1/2 tsp Grnd tumeric
• 1/4 tsp Dry basil
• 1/4 tsp Dry marjoram
• 1 Tbsp. Tahini -)Or possibly(-
•     Extra virgin olive oil
•     Cayenne pepper to taste
•     Vegetable oil for deep fry
•     Flour for coating
• 5 whl wheat pita, halved
• 1/2 c. Minced onion
• 1 x Tomato, peeled & diced
• 1 c. Shredded lettuce

Description

1) Grind The Chickpeas Through The Coarse Blade Of A Meat Grinder Or Possibly In The Container Of A Food Processor. 2. Add In The Remaining Ingredients, With The Exception Of The…

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