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Ingredients

• 1 large butternut squash, diced
• Olive oil, salt and pepper to season for roasting
• ½ cup white raisins
• 1 tsp fresh thyme leaves
• ½ tsp curry powder
• 2 Tablespoons diced pancetta
• 1 shallot, diced
• A drizzle of extra virgin olive oil to finish

Description

Preheat Oven To 375 Degrees F. On A Sheet Tray, Spread Out Butternut Squash And Season With Salt, Pepper, And A Drizzle Of Regular Olive Oil; Mix All Together. Put In The Oven…

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