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Ingredients

• 1 Tbsp. Vegetable oil
• 1 x Minced onion
• 1 x Seeded, minced green pepper
• 12 ounce Chopped beef
• 8 ounce Stewing beef cut into 1cm (0.5 inch) cubes
• 1/2 pt Chicken stock
• 3 whl dry arbol chiles
• 2 Tbsp. Grnd cumin
• 2 Tbsp. Chili pwdr
• 2 Tbsp. Gralic granules
•     Salt and pepper

Description

Heat Oil In Large Saucepan Over Medium Heat. Add In The Onion And Green Pepper And Saute/fry Till Both Are Wilted, About 5 Min. Remove From Pan And Set Aside. Put The Chopped And…

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