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Ingredients

• 29 oz. can of chick peas – drained
• 16 oz. package of baby carrots
• 5 cloves of garlic - chopped
• 1 bunch of fresh cilantro – chopped
• Sprigs of fresh oregano (or dashes of dried if you don’t have fresh) – chopped
• Handful of fresh sage (or dashes of dried) – chopped
• 2 vine ripe tomatoes – quartered
• 1 grilled Jalapeño - chopped
• ½ cup of instant potato buds
• 6 cups of water
• 1 tablespoon of instant chicken broth – (I used Vegeta)
• Dashes of ground curry
• Dashes of ground cumin
• Dashes of Living the Gourmet Dry Spice Rub
• Olive oil – for drizzling
• Squeeze of lime juice – for garnish

Description

This Is Delicious!! Serve Alone Or With Rice Or Noodles. Enjoy With Love And Laughter, Ciao Bella, Catherine Xo Heat A Griddle With A Drizzle Of Olive Oil And Place The Drained…

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