Ingredients
- 1 cup sugar
- 1/2 cup water
- 1 pinch cardamom
- 1 pinch saffron thread
- 2 teaspoons rose water
- 2 cups instant milk
- 1/2 cup flour
- 1/2 teaspoon baking powder
- 1/2 cup melted butter or ghee
- 1/4 cup milk
Description
Combine The First Five Ingredients (sugar, Water, Cardamom, Saffron And Rose Water) In A Pot To Make The Syrup. Bring To A Boil Then Lower The Heat And Let Simmer Until Thickened…
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