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Ingredients

• 4 red bell peppers – halved
• 1 ½ lbs. - lean chop meat
• 4 cloves garlic – crushed & chopped
• Handful of cherry tomatoes - halved
• Handful of fresh parsley – chopped
• Handful of fresh basil – chopped
• ½ cup fresh grated – Romano cheese
• ½ cup - shredded Mozzarella cheese
• ½ cup - Italian seasoned breadcrumbs
• Dashes of Red Pepper flakes
• Olive oil for drizzling

Description

These Are Simple To Make And Delicious To Serve As An Appetizer Or Light Meal With A Salad. Enjoy With Lots Of Love, Catherine In A Large Frying Pan Drizzle Olive Oil And Brown The…

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