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Ingredients

• 1/4 c. butter
• 1/4 c. flour
• 1 c. lowfat milk
• Salt and pepper to taste
• 1/4 teaspoon Italian seasoning
• 1/4 teaspoon ginger
• 1 sm. onion, chopped
• 1/2 sm. green pepper, chopped
• 2 stalks celery, chopped
• 1/2 can water chestnuts, minced
• 1 heaping teaspoon Dijon mustard
• 1 egg, beaten
• 1 1/2 c. grnd, cooked ham
• 1 egg, beaten with 1 tbsp. cool water
• 1/2 c. seasoned bread crumbs
• 1/4 c. veg. oil

Description

Heat Butter; Stir In Flour, Lowfat Milk, Salt, Pepper And Spices. Stir Till Mix Begins To Thicken. Remove From Heat. Mix Vegetables, Mustard, 1 Egg With Ham. Mix With Sauce. Chill…

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