Grilled Barbecue Meatloaf, Dijon Potatoes And Cream Corn With Bacon

Ingredients


1/4 cup Italian bread crumbs
1/4 cup minced onions
1/4 teaspoon pepper
1/2 teaspoon seasoned salt
1 egg
3 tablespoons diced pimientos (undrained)
3/4 cup barbecue sauce
1 1/2 pounds 93% lean ground beef
1 (12x20-inch) sheet heavy duty aluminum foil
garlic cooking spray
 

1 (3-ounce) package cream cheese
1 tablespoon Dijon mustard
1 tablespoon garlic butter
1/2 cup reduced fat milk
1 (20-ounce) package refrigerated sliced home fries
salt and pepper, to taste


2 (15-ounce) cans cream style corn
1 tablespoon butter
2 tablespoons cooked crumbled bacon

Description

Grilled Barbecue Meatloaf, Dijon Potatoes And Cream Corn With Bacon

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